Available Monday-Saturady from 11:30-3pm

Ensaladas

Add chicken $3 – steak $5 – shrimp $5 – grilled salmon $8

DE FRESAS $12
Baby greens, strawberries with berry coulis, toasted almonds, crumbled goat cheese, grilled chicken breast & balsamic vinaigrette

DE TUNA $14
Pan seared sesame sashimi grade tuna, served along side baby greens, almonds, orange wedges, & honey soy dipping sauce

DE GARBANZO $10
Chickpea, cucumber, tomato, red onions, peas, with a balsamic vinaigrette

DE TOMATE E AVOCADO $10
Fresh mozzarella, avocado, & tomato over watercress & mustard vinaigrette

Cocas (Flatbreads)

MOMPOU $10
Grilled chicken breast, chorizo revilla & fresh mozzarella

ROPA VIEJA $9
Shredded beef sautéed with onions & peppers & sharp mahon cheese

LA FALDA NUEVA $12
Grilled marinated hanger steak on sliced country loaf, topped with caramelized onions & shredded parmesan cheese

BOCADILLO ESPANOL $10
Sobrasada mallorquina, manchego cheese & baby arugula

DE PESCA $14
Grilled sashimi grade tuna on flat bread, fresh tomato, baby greens & chipotle mayonnaise

VEGGIE COCA $9
Grilled seasonal vegetables on spanish flat bread

Wraps

POLLO $9
Sautéed chicken breast & Spanish style chorizo, spinach & saffron aioli

VEGETARIAN $9
Grilled seasonal vegetables in extra virgin olive oil & avocado

Platos

ARROZ DE GAMBAS $14
Mediterraneo shrimp with rice

FILET DE LUBINA CON ENSALADA $12
Grilled filet of sea bass served with house salad

PASTA PRIMAVERA $8
Sauteed pasta with medley vegetables in garlic EVOO
Add chicken $3 – steak $5 – shrimp $5 – grilled salmon $8

CERDO CON ALMEJAS $14
Sautéed pork cubes, clams & potatoes in garlic sauce

LOMBO BAJO CON SETAS $14
Grilled 8oz rib eye steak with mushrooms, served with waffle fries & rice

HAMBURGUESA SIN PAN $12
Grilled 10 oz angus burger, sliced ham, caramelized onions, fried egg on top, served with avocado

DEL MAR | Marisco

BOQUERONES CON CAVIAR DE PIMENTON HUMADO $8
Imported white anchovies in vinegar with pimenton caviar

ALMEJAS EN ALBARINO SAUCE $12
Clams in garlic cilantro albarino wine sauce

CALAMARI FRITOS C/ SALSA DE MANGO PICANTE $11
Fried calamari with sweet chili mango sauce

GAMBAS BRAVAS $13
Shrimp tossed in a spicy aioli-guindilla pepper sauce

PULPO A LA FERIA $13
Galician style octopus with pimenton, olive oil, & rock sea salt

GAMBAS AL AJILLO $13
Sautéed garlic shrimp in albarino white wine

ENSALADA DE AVOCADO $14
Avocado, fresh mango, cucumber, lump crab meat

TAPA DE PAELLA NEGRA $12
Small squid ink paella with squid

MEJILLONES CON CHORIZO $12
Mussels & chorizo in home made spicy tomato sauce

*New* BACALAO FRITO AL ANDALUCIA $13
Fried cod fish tranches with garlic onion sauce

DEL CAMPO | Carnes

*New* BOMBA BARCELONETA $12
Potato & meat tapa

MEDALLONES DE FALDA $13
Grilled small hanger steak medallions with gorgonzola cheese

CROQUETAS DE JAMON $12
Fried béchamel ovals infused with serrano ham topped with roasted garlic aioli

PINCHOS DE POLLO $10
Oven roasted chicken tenderloin skewers with garlic-chili lemon sauce

CHORIZO AL VINO $12
Spanish chorizo in rioja red wine reduction

PICADA DE CERDO $12
Oven roasted marinated pork cubes in an albarino white wine reduction

*New* ALITAS DE POLLO EN SALSA DE AJO $12
Chicken wings in garlic sauce

ALBONDIGAS DE POLLO $12
Home made chicken meatballs in a wild mushroom & cava-tarragon sauce

ALBONDIGAS DE CARNE $12
Home made beef meatballs in a spicy tomato sauce

*New* HUEVOS ROTOS $10
Fried potatoes, chorizo & fried eggs

DE LA HUERTA | Vegetarian

PAELLA VEGETARIANO $11
Small vegetarian paella

PATATAS BRAVAS $8
Sautéed red bliss potatoes tossed in a spicy aioli-guindilla pepper sauce

PIMIENTOS DE PIQUILLO $12
Sweet red roasted spanish piquillo peppers filled with goat cheese walnuts & honey vinaigrette

VEGETALES A LA MEDITERRANEA $8
Sautéed crispy brussels sprouts, zucchini, yellow squash, dried tomatoes, & baby bella mushrooms

BERENJENA AL HORNO $9
Baked eggplant, roasted pepper sauce & manchego cheese

ASPARAGUS CON 3 QUESOS $8
Grilled asparagus w/ gorgonzola, manchego & cana de cabra

ARROZ DE FRUTOS SECOS (vegetarian) $9
Traditional Spanish rice w/ dried fruits

ROSEMARY ROASTED POTATO (vegetarian) $8
Roasted fingerling potatoes topped with rosemary & garlic

TOSTONES $8
Green plantains pressed & fried seasoned with coarse sea salt

Platos Principales

TRADITIONAL SPANISH PAELLA $30
Spanish traditional paella with tiger shrimp, clams, mussels, chicken & chorizo cooked in saffron rice

PAELLA DE POLLO E CERDO $24
Spanish paella with chicken, pork & chorizo cooked in saffron rice

PAELLA DE PULPO $25
Spanish bomba rice with octopus

*New* ZARZUELA DE MARISCOS CON PASTA $25
Seafood combination of shrimp, clams, mussels, octopus, with spicy fresh tomato Mediterranean sauce over fettuccini

MEDITERRANEAN LUBINA $22
Grilled filet of sea bass served over garlic toasted bread, chickpeas comfit, onions, & peppers

*New* SALMON DE VERANO $22
Grilled Salmon, served with orange citrus salsa

PULPO A LA PARRILLA $26
Grilled spanish octopus served with garlic potatoes & spinach

FALDA A LA PLANCHA $22
Grilled hanger steak, tavern style potatoes & sautéed spinach

CHULLETAS DE CERDO A LA MILANEZA $20
Breaded pork chop with tropical salade

CORDERO A LA PLANCHA $25
Grilled lamb t-bones served over plantain puree, brussel sprouts, dried fruits

*New* POLLO A LA PARRILLA CON PASTA $20
Grilled chicken breast, served with fettuccini saffron cream

*New* OJO DE BIFE AL GRATIN $28
Grilled 12oz rib eye steak with grilled shrimp gratin with gorgonzola cheese served with waffle fries & brussel sprouts

ENSALADAS

ENSALADA MEDITERRANEA $12
Cherry tomato, cucumber, beets, cheakpeas, orange, medley olives, red onions, burrata cheese, in oregano EVOO

DE TOMATE E AVOCADO $12
Fresh mozzarella, avocado & cherry tomato over baby arugula

TUNA SASHIMI $14
Seared sesame crusted sashimi tuna, alongside baby greens, orange tomato, almonds & honey soy dipping sauce

DE FRESAS $12
Strawberries, roasted almonds, crumbled goat cheese over baby greens, balsamic & raspberry vinaigrette

Charcuterias y Quesos

CHARCUTERIA CON QUESO $26
Assortment of spanish cured meats & cheeses

*New* JAMON IBERICO $18
1oz hand-carved, acorn-fed ibérico ham, aged for 24 months

TABLA DE QUESOS $18
Iberico tres leches, buenalba al vino, servilleta, smoked goat san simon quince jam & walnuts

SPANISH OLIVES $8
Blend of manzanillo olives

COCAS

VEGGIE COCA $13
Grilled seasonal vegetables on Spanish flat bread gratin with cheese

ROPA VIEJA $10
Shredded beef sauteed with onions & peppers & sharp mahon cheese

COCA D’EL MAR $10
Seared tuna, smoked salmon & anchovies

TRES LECHES $8
Homemade sponge cake topped with our signature tres leches recipe

SPANISH FLAN $8
A rich baked custard with caramel topping

LAVA CAKE $8
Chocolate sponge cake with a moist chocolate filling

CREMA CATALANA $8
Traditional Spanish custard, with carmelized sugar, similar to creme brulee

CREPES DE NUTELA $8
Crepes, nutela, strawberries, roasted coconut, crunch almonds, & fresh cream

CHURROS $8
Sugar dusted Spanish donuts served with thick Spanish chocolate

Coffees

ESPRESSO $3

DOUBLE ESPRESSO $5

CAPPUCCINO $6

CAFE LATTE $6

HOT TEA $3

SPANISH COFFEE $9
Brandy, Licor 43, shot of espresso & topped with whipped cream

PORTUGUESE COFFEE $9
Brandy, Licor Beirao, shot of espresso & topped with whipped cream

IRISH COFFEE $9
Irish whiskey, shot of espresso, topped with whipped cream & a hint of Crème de Menthe